Introduction - An update on the evidence regarding the beneficial effects of the consumption of marine omega 3 fatty acids with regard to prevention of primary cardiovascular disease.
Supporting evidence for the cardio-protective role of long chain omega-3 PUFA is on a sticky wicket right now, but these fatty acids are definitely not out!
An update on the evidence regarding the beneficial effects of the consumption of marine omega 3 fatty acids with regard to prevention of primary cardiovascular disease.
Speakers:
Doctor R. Winwood, Doctor A. Bernasconi, Professor B. Briffin, Associate Professor M. Wiest